Maternal diet before and during pregnancy and risk of asthma and allergic rhinitis in children.
A new study published in Allergy, Asthma, and Clinical Immunology assessed maternal diet during the year before pregnancy and the last 3 months of pregnancy and investigated their associations with the risks of asthma, wheezing, allergic rhinitis and atopic dermatitis in young children. This study recruited 1140 mother-child pairs from the EDEN cohort. Mothers completed the food frequency questionnaires used to assess diet before and during pregnancy. Children were followed up using health questionnaires
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