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Non-celiac gluten sensitivity @ ISWD conference January 2019
eMediNexus,  29 December 2018
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#Gastroenterology #Pathology and Lab Medicine #Public Health

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Fructan, rather than gluten, induces symptoms in patients with self-reported non-celiac gluten sensitivity. In a study performed at Oslo University Hospital in Norway from October 2014 through May 2016, the subjects were randomized to groups placed on diets containing gluten (5.7 g), fructans (2.1 g), or placebo, concealed in muesli bars, for 7 days.Mean scores for GSRS-IBS bloating were 9.3 ± 3.5, 11.6 ± 3.5, and 10.1 ± 3.7, respectively, during
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